where is a gd place to eat crabs?
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anyone?
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which country crab?
sri lanka? supplier must be from JIM FOODS SUPPLIER,
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i always go to, the chinese seafood restaurant oppesite Haw Par Villa (beside the restaurent is a Korean BBQ).
if its downstairs type, i allways go to the 900+ Jurong West there. Beside de CC.
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Long Beach
The creator of Black pepper Crab!
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Originally posted by [J]erry:
Long Beach
The creator of Black pepper Crab!
i read the reviews online. their service not very gd.
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Originally posted by rlsh07:
i read the reviews online. their service not very gd.
which idiot wrote that review!
i worked there before..
if they saying IMM that one.. really IMM Service like shit
East Coast, Kallang, UDMC all service very good 1 hor!
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Originally posted by [J]erry:
which idiot wrote that review!
i worked there before..
if they saying IMM that one.. really IMM Service like shit
East Coast, Kallang, UDMC all service very good 1 hor!
yeah IMM that one lo.
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but they write write service not gd but food very nice la
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Buy your own crabs and steam/cook at home. =|
Because eating crabs is very messy business.
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Jumbo seafood?
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Golden
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Golden Bay Seafood Restaurant
oh ya
my first crab restaurant was long beach marina,we went there quite regularly, smth like twice/trice a month but we stop patronising the restaurant when the whole gang of service staff/kitchen staff left in 2000 or so.
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Originally posted by corebooster:
Golden Bay Seafood Restaurant
oh ya
my first crab restaurant was long beach marina,we went there quite regularly, smth like twice/trice a month but we stop patronising the restaurant when the whole gang of service staff/kitchen staff left in 2000 or so.
why ar? now the service not gd ar?
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Originally posted by rlsh07:
why ar? now the service not gd ar?
It closed down to move to UDMC(East coast)
and Dempsy
because marina rent is bloody expensive
and now it have just open its new outlet @ kallang
kallang food damn nice.. because the main chef is there
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long beach nice.
there the crab best in singapore and indonesia
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Kelong.
Just catch from the sea and straight into the pot infront of u. -
United States.
Fresh alaskan crabs, pick from the tank, throw into a big clear plastic bag and put on the steamer.
Crabs are still alive, and never washed.
YOu need to go there with old newspaper, so can spread the newspaper onto the stone tables and chairs at the waterside, eat, and wrapped up the carcass with the newspaperto throw into any public trash bins.
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Originally posted by rlsh07:
why ar? now the service not gd ar?
not just the service staffthe food taste not the same anymore.
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I last ate chilli crab at a zi char hawker stall at Old Airport Road Hawker Centre.
Another time eat Cheese crab was at Orang Asli Place on those kelongs just near to Gelah Petah Malaysia. Thats near to the 2nd link.
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Originally posted by [J]erry:
which idiot wrote that review!
i worked there before..
if they saying IMM that one.. really IMM Service like shit
East Coast, Kallang, UDMC all service very good 1 hor!
long long time ago lah....
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i heard there's one coffeeshop at joo chiat sells quite nice crabs....
another one is at bedok north ave 4...house of crabs
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Originally posted by Mospeada:
i heard there's one coffeeshop at joo chiat sells quite nice crabs....
another one is at bedok north ave 4...house of crabs
Joo Chiat one is unless you wanna go at 4pm to queue :xBy 7pm the crabs all sold out liao. Their Black Pepper Crab is nicer than the Chilli one to me
I like the Salted Egg Crab from Kian Seng
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Originally posted by elindra:
Joo Chiat one is unless you wanna go at 4pm to queue :xBy 7pm the crabs all sold out liao. Their Black Pepper Crab is nicer than the Chilli one to me
I like the Salted Egg Crab from Kian Seng
never gone there before...but i heard from my friends who have tried...
tis good...
i think i shall give it a try one day...