obligatory THANK YOU thread.
-
who: LS, ben, udon
where: chiu chow boy
what: eat. duh.
why: humans need food to survive?
when: today. lunch time.did you guys realize.....we were there for about 4 hours-ish???
anyhow, LS should be busy cooking now.
ben....hopefully got home fine.thank you both for lunch!!!!!!!
v
thanks ben for the lift home -
YES ! I got my cable and internet back.
It was great meeting the both of you. Damm Don Valley and QEW was jammed pack.. Thank God for GPS !
4 Hours eh, thats a long lunch.. Hope i didn't blep too much and bored the both of you.
-
that's fast.....
i didnt talk much. or at least, i don't think i talked much!
so that means
1) you were interesting
2) you bored the shit out of mepls pick one.
-
finally, our date took place. started with me arriving at the restaurant first. after waiting for about 10 minutes, beginning to wonder if i am at the wrong location ('cos it happened the first time udon and i met.) :P
finally, sees udon walking towards the restaurant. hugz, chatted and waited for ben1406. we were tempted to place our order....kekekkee...... okay, given it's the first time for ben to be driving so much north of toronto. :)
our first dish. teochew lo sui nyap
a few pieces missing 'cos in our stomach le. :P
-
teochew braised duck is not complete with tofu and hard boiled eggs, right?
-
their version of ngor hiang....kekekeke....okay okay, it's shrimp balls lah.
this is the teochew version of siu chow. i've only ever had the taiwanese version aka toi wan siu chow. so we tot, okay, let's try the teochew version. beri different neh.
-
ah ben's beef teochew porridge. it's the grainy kind of porridge not the hongkong style congee.
udon and i share the minced pork with oyster teochew porridge. got ti pia in it. sedap.
-
Originally posted by udontknowme:
who: LS, ben, udon
where: chiu chow boy
what: eat. duh.
why: humans need food to survive?
when: today. lunch time.did you guys realize.....we were there for about 4 hours-ish???
anyhow, LS should be busy cooking now.
ben....hopefully got home fine.thank you both for lunch!!!!!!!
v
thanks ben for the lift homeyou are most welcome, udon and thanks for the company. and wow....we really spent over 4 hours there eh?
i am glad you took up ben's offer to take you home. i really didn't want you to walk in the cold.
i hope you had a good time and yeah, you didn't say much leh. :)
-
Originally posted by ben1406:
YES ! I got my cable and internet back.
It was great meeting the both of you. Damm Don Valley and QEW was jammed pack.. Thank God for GPS !
4 Hours eh, thats a long lunch.. Hope i didn't blep too much and bored the both of you.
congratz on getting back in business. :P
yup, it was great meeting you too and finally putting a face to your nick/name. i know about fb but you look so much younger in person. :)
seriously, ben, you are such a conversationalist, how can we be bored? like i said, you should try for stand-up comic. :P it was a pleasure to be in your company.
thanks for making that long drive up north and then having to contend with the rush hour on your return trip. :) but it was worth the drive, right? kekekekeke~~~~~
-
Originally posted by udontknowme:
that's fast.....
i didnt talk much. or at least, i don't think i talked much!
so that means
1) you were interesting
2) you bored the shit out of mepls pick one.
heh heh ! i'll pick no 2 ?
-
Originally posted by littlestream:
congratz on getting back in business. :P
yup, it was great meeting you too and finally putting a face to your nick/name. i know about fb but you look so much younger in person. :)
seriously, ben, you are such a conversationalist, how can we be bored? like i said, you should try for stand-up comic. :P it was a pleasure to be in your company.
thanks for making that long drive up north and then having to contend with the rush hour on your return trip. :) but it was worth the drive, right? kekekekeke~~~~~
It was a great lunch, though i think i talked too much.. I wish i could do standup really, but the stage fright will kill me..
No, the trip up was good.. Sorry for being late. I just got back from Hamilton, had to drive a friend back home. So it was a good day of driving, thank God for good weather.
-
Thanks I enjoy myself very muchie. Btw, I wanted to eat the kway chap, but they dont have.
-
WE FORGOT TO INVITE CHARLIZE!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
-
Originally posted by littlestream:
you are most welcome, udon and thanks for the company. and wow....we really spent over 4 hours there eh?
i am glad you took up ben's offer to take you home. i really didn't want you to walk in the cold.
i hope you had a good time and yeah, you didn't say much leh. :)
heehee. i was so afraid i was going to give ben wrong directions >.<
after i got home, i got my sis out of bed (she was lying there watching movies on her lappy) and we WALKED to T&T. muahhhaa. and we didnt have to wear coats!
but it really was warm yesterday!! warm...compared to previous nights..=P
you didnt eat a lot you know....=P
anyhow, glad to have met up with you again!!! =D
-
Originally posted by ben1406:
heh heh ! i'll pick no 2 ?
>.<
no you did not...!
though when you and LS were mentioning street names/intersections, i was like this -->
anyway....if i overcook eggs till the yolk turns green, can i still eat it? or do i have to throw it out??? hehe =P
-
Originally posted by udontknowme:
>.<
no you did not...!
though when you and LS were mentioning street names/intersections, i was like this -->anyway....if i overcook eggs till the yolk turns green, can i still eat it? or do i have to throw it out??? hehe =P
LOL ! Ok, the next time we won't talk too much about toronto.
If you overcook the egg yolk till its green, better off to throw it away. It's going to be dry to the bone. And it gives off a odd smell.
-
the food looks good :o
-
oh......u guys are bad......posting stuff like this in the mids of cold weather stream.....
-
Originally posted by Arapahoe:
oh......u guys are bad......posting stuff like this in the mids of cold weather stream.....
heh heh heh !
-
wow.
me is a chinese.
me is ashamed dat me hv neber seen dos dishes b4.
-
Originally posted by littlestream:
ah ben's beef teochew porridge. it's the grainy kind of porridge not the hongkong style congee.
udon and i share the minced pork with oyster teochew porridge. got ti pia in it. sedap.
can you share some tips of making teochew oyster porridge had that once in HKG.